American · Snack
Turkey Avocado Cucumber Roll-Ups
Lean turkey slices rolled around fresh avocado, cucumber ribbons, and lime, make fresh same-day for a clean dairy-free protein snack.
$
15 minsPrep
0 minsCook
15 minsTotal
EasyLevel
Nutrition per serving
245Calories
26gProtein
12gFat
12gCarbs
1gSugar
5gFiber
580mgSodium
35mgChol
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Instructions
1
Prep
Pat turkey slices dry with kitchen paper. Mash avocado with lime juice, zest, salt, and pepper until mostly smooth. Fold in coriander and chives. Cut cucumber into long thin ribbons using a peeler.
2
Build
Lay a turkey slice flat on a clean board. Spread roughly 1 tablespoon avocado mixture evenly over the slice, leaving a small border on all sides.
3
Wrap
Layer 2 to 3 cucumber ribbons across the filling. Roll the slice tightly from one edge to form a cylinder. Place seam-side down on a tray. Repeat with remaining 7 turkey slices.
4
Plate
Arrange roll-ups on a serving plate. Chill until ready to serve same day. Pair with baby carrots, celery sticks, or sliced bell pepper for extra fibre and crunch.
Recipes use AI and Edamam. Always check for allergens before cooking. Spotted something wrong—email us at hello@grubplanit.com.
Serves
2 portions ·
2 adults, 0 over 10, 0 under 10
Ingredients
- 8 large slices lean deli turkey breast
- 1 medium ripe avocado
- 1 small English cucumber
- 2 tbsp fresh lime juice
- 1 lime
- 3 tbsp fresh coriander
- 2 tbsp fresh chives
- 0.5 tsp fine salt
- 0.5 tsp black pepper
