American · Dinner
Hawaiian Spam Fried Rice Plate
Hawaiian Islands tradition reading cubed Spam pan-fried crisp with day-old rice, scrambled egg, scallion, and shoyu butter, plated with a fried egg on top and macaroni salad for the local plate lunch staple of deep salty island comfort.
$
15 minsPrep
25 minsCook
40 minsTotal
EasyLevel
Nutrition per serving
351Calories
6gProtein
1gFat
77gCarbs
0gSugar
0gFiber
1mgSodium
0mgChol
Goes well with
Asahi Super DryAsahi Super Dry — A refreshing pairing f...
local
Kona Big Wave Golden AleKona Big Wave Golden Ale — A crisp, refr...
international
Instructions
1
Prep
Cube Spam into 1cm pieces. Crumble cold rice with fingers to separate grains. Grate carrot, thinly slice scallion, mince garlic, grate ginger. Whisk 2 eggs with white pepper. Mix mayonnaise, rice vinegar, carrot, and salt for mac salad.
2
Boil
Cook macaroni in salted water over high heat 8–9 minutes until tender. Drain, rinse under cold water. Toss with prepared mayo mixture. Set aside.
3
Sear
Heat 2 tbsp neutral oil in a large heavy skillet over medium-high 2 minutes. Add Spam in single layer (work in two batches if needed), sear 4 minutes turning once until both faces turn deep mahogany. Transfer to a plate.
4
Build 1
Pour whisked eggs into the Spam pan, scramble over medium-high heat 90 seconds until just set. Lift to the Spam plate.
5
Saute
Heat sesame oil in the same pan over medium-high 30 seconds. Add garlic and ginger, cook 30 seconds. Add rice, break apart with spatula 3–4 minutes until grains separate and toast slightly. Pour in soy and oyster sauce, toss 60 seconds. Return Spam and scrambled eggs, add half scallion, toss 30 seconds.
6
Fry
Melt butter in a separate skillet over medium-low 30 seconds. Crack remaining 2 eggs in, fry 3–4 minutes until whites set and yolks stay jammy.
7
Plate
Divide fried rice between two plates, top each with a fried egg, drizzle remaining soy sauce over eggs, scatter remaining scallion, set macaroni salad alongside.
Recipes use AI and Edamam. Always check for allergens before cooking. Spotted something wrong—email us at hello@grubplanit.com.
Serves
2 portions ·
2 adults, 0 over 10, 0 under 10
Ingredients
- 360g (12.7 oz) Spam
- 360g (12.7 oz) day-old cooked long-grain rice
- 4 free-range eggs
- 120g (4.2 oz) dried elbow macaroni
- 90ml (6 tbsp) soy sauce
- 2 tbsp oyster sauce
- 2 tbsp sesame oil
- 40g (1.4 oz) unsalted butter
- 4 tbsp mayonnaise
- 2 tsp rice vinegar
- 60g (2.1 oz) carrot
- 40g (1.4 oz) scallion
- 6 garlic cloves
- 2 tbsp grated fresh ginger
- 4 tbsp neutral oil
- 1 tsp fine sea salt
- 0.5 tsp ground white pepper